Kasumi VG-10 PRO Series Boning Knife 15cm Blade
Description
- Kasumi VG-10 Pro Range
- Made from Solid VG-10 Material
- Blue Marble Effect Resin Anti Bacterial Handle
- 60-61 Rockwell Hardness
- Razor sharp bevelled edge with a 15 degree angle
- Made in Seki, Japan
- Kasumi VG-10 PRO 15cm Boning Knife
The boning knife is typically characterised with a very sharp point and narrow blade and primarily used in the preparation of meats such as poultry, seafood and beef. The Honesuki or boning knife features a distinctively Japanese style of a triangular shape that is very rigid compared to the Western-style boning knife.
Delivery
Free delivery to UK mainland for all orders over £50. For more information on all of the delivery services we offer, including our worldwide delivery pricing, please visit our Delivery page here
Returns
Millys Store is committed to selling high-quality products but we understand that there may be a time when you need to return something you’ve bought. We offer a Money Back Guarantee and we will be more than happy to issue a full refund or offer an exchange within 30 days of purchase provided the item(s). For full details on our returns policy and how you can return your item, please visit our Returns & Refunds page here.